A Food Writer’s Favourite Food Books

If you ask most people, their best-loved books about food are probably cookbooks. They likely don’t actually cook from these tomes but rather consider them light entertainment, to be read in bed, provoking dreams of meals they’ll probably never prepare. As someone who spends most of the day reading and writing about food, books have […]

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The Book Nook

As usual, I’ve got a stack of food-related books piling up here by the desk and I just can’t get around to reviewing them. To the point where it’s been so long I forget a lot of what is in them. So instead of full post reviews, I’m just going to do some brief recaps […]

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