Perfum(ing) 2

perfume gas mask

If you watched CBC’s The National last night you might have caught my 15 seconds of fame as I was interviewed for a piece about perfume and perfume allergies.

Unfortunately due to a miscommunication on the specific topic and my own failure to research the correct issue, very little of what I said in the interview was used, and what did get used was out of context.

When the producer originally contacted me, I was told the piece was about a new law in the European Union that would force perfume companies to list the ingredients on the labels. In fact, the piece was about a move by the EU to ban certain (natural) ingredients that have been in perfume for decades and are thought to be the cause of an increased number of allergic reactions to perfume products.

So when Aaron Saltzman asked me if I though the ban was a good idea, and I near-shouted “Absolutely!”, I was wrong.

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To Market, To Market

While there are a few farmers’ markets that continue to run throughout the winter and spring seasons, they usually take place on Saturday mornings and are not always convenient. One of the wonderful things about Toronto’s farmers’ market scene in the peak season is that there are so many markets, scattered throughout the city, conveniently located near either home or work for most people.

During the summer, markets at Nathan Phillips Square on Wednesday mornings and Metro Hall on Thursday mornings are both extremely popular. Workers in the downtown core frequent these markets not just for grocery shopping but use them to grab snacks of baked goods or fresh fruit. When the markets shut down in the fall, this large population is under-served.

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You Can’t Fool the Children of the Revolution

Back in January, I posted a rant on TasteTO, asking where were the Canadian chefs, activists, TV shows and documentaries that would advocate for better food in our country, as is the case with chefs in the UK such as Jamie Oliver. I specifically called out CBC, suggesting that they should start running food-related documentaries, especially related to various political issues.

A couple of weeks ago I received an email advising me that CBC would be running a 4-part documentary series called The Great Food Revolution. The first two episodes ran last night, and the final two will run next week.

Now I know these docs had to have been in the works well before I posted my rant (part of the second episode was filmed at an event I attended in November – my chest makes a cameo appearance), so I really can’t bitch too much about the fact that they don’t exactly address the issues I mentioned. But part of the problem is, they don’t exactly address much of anything – and what they do address is kind of scattered and incomplete.

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