Vive Le Québec Dîner at Biff’s

The Oliver & Bonacini Group is a diverse collection of restaurants, many of which serve a specific niche, and a specific style of food.  Biff’s Bistro is well known for their French bistro cuisine, but the food tends to be more France-French than Quebec-French. Fortunately, O&B also gives their chefs creative license to do special […]

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Lucky Dip – Wednesday, March 7th, 2012

In Toronto: Remember the sad, tired cafeteria on the 8th floor of the Bay Queen Street? Now it looks like this. The Arcadian Loft is a new event space run by Oliver & Bonacini set to open soon. Annona in the Park Hyatt Toronto (4 Avenue Road) has introduced a spring sharing menu, featuring dishes […]

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Smörgåsbord – Bannock

I was lucky enough to be able to attend the media preview event at Oliver & Bonacini’s Bannock at the Hudson’s Bay flagship store (401 By Street) at Yonge and Queen, but those events, while fun and full of free samples, are never really reflective of what the restaurant is like during regular service. Of […]

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Tastefully Tasty

Greg said it best on Twitter: “sweet merciful crap, there’s more food inside!” Celebrating its 20th anniversary, Second Harvest’s Toronto Taste fund raiser upped its game substantially this year, doubling the number of chefs involved (from 30 to 60) and taking over part of the Royal Ontario Museum and Queen’s Park (the street, not the […]

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