There are as many different ways to make a lobster roll as there are people to eat them. A recent contest in NYC demonstrates all the ways you can mess that shit up. Celery? Brioche? Old Bay? (Seriously, USers, y’all need to put down the Old Bay.) [Serious Eats]
And the killer is… sprouts. German authorities link the recent e.coli cases back to bean sprouts. [Toronto Star]
I rant, on a somewhat regular basis, about the fact that humans don’t need cow’s milk. But I’m udderly stumped on what to think about genetically-modified cows in China producing human milk. (Well, no, I’m no actually – brain is screaming NOOOOO!!!) [Business Insider]
Will the new upscale beer boutiques be a boon for craft brewers and the folks who love their products – or will it be more of the same old swill the big beer corporations push? [Toronto Star]
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