It read like an April Fool’s Day joke. Yesterday, the Toronto Star ran a story about a Woodbridge woman who wanted oak trees near her sons’ school cut down because her two boys are allergic to tree nuts.
The obvious rebuttals come to mind:
– acorns are not food, there’s no plausible reason for teenaged boys to be eating them
– they’re teenagers, not toddlers, and if allergic, should know enough to avoid oak trees during acorn season
– um… don’t roll around under oak trees?
On one hand, you’ve gotta feel really sorry for her kids who have enough stress dealing with real allergens (the article says they’re allergic to peanuts and their school – indoors – is nut-free), and now have to deal with being the spawn of crazy acorn lady.
But there’s also the risk now that the very real concerns regarding allergies – both of her kids and the rest of us – won’t be taken seriously because of the over-reaction and helicopter parenting of one woman who made the news.