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Sheryl Kirby

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Tag: takoyaki

Lunar New Year Food

Author Sheryl KirbyPosted on February 20, 2007October 15, 2011

Dragon’s Beard Candy. A traditional Lunar New Year treat.

The making of Takoyaki – fried squid balls – in a special Takoyaki pan. The process was fascinating to watch, especially when the balls were flipped.

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Categories events and festivals, food, holidays, torontoTags dragon's beard candy, lunar new year, takoyaki
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