Delight of the Day – The Most-Loved Recipe

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Here in Toronto, we don’t often have a lot of events akin to the car boot sale or flea market. (We have flea markets but they’re posher things with a mix of antique dealers, local artisans and food trucks.) People wanting to get rid of stuff, especially if they live in flats, tend to either have a yard sale or, during the warmer months, just leave their unwanted stuff out at the curb with a big “free” sign on it.

A few weeks back, Greg was walking home from somewhere and came across a collection of cookbooks on the edge of someone’s lawn. They were old and dusty, but he grabbed a vegetarian gourmet cookbook from the early 80s that he thought I might like, or would at least get a laugh out of. When we dusted it off and opened it, this handwritten recipe for Cocktail Cheese Crisps fell out.

Obviously much-loved and regularly used, the recipe calls for butter, a type of processed cheese, flour, cayenne pepper, worchestershire sauce, tabasco and… rice krispies. And once the brain gets past the pseudo-weirdness of this combination, it starts to sound really good. I mean, look at that piece of paper… somebody really, really loved these cheese crisps. So much so that we worried that the owner of the cookbook this recipe had been slipped into might be missing it. We actually discussed taking this stained, crumpled, torn bit of paper back to where Greg had found the book and sticking it in the mail slot.

If I can track down the Imperial cheese (one I hadn’t ever heard of, but Greg knew of it), I am more than a little bit inclined to make these just to see what all the fuss is about. But if your name is Michelle and you recently put out a stack of cookbooks in the College & Dovercourt area and you want your recipe back, give me a shout.

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Book Review – The Lost Art of Dress

If I ran the world, every child, starting at about age 10, would be required to take some kind of “home”-related course. I hesitate to call this home ec, because there are certain connotations to “home economics” of olde tymes, but rather a course where all children, regardless of gender, were taught basic sewing, cooking, and home repairs, plus maybe some woodwork and basic plumbing and electrical. So, make an apron, build a bird feeder, bake a cake, hang some wallpaper, wire a lamp, learn to do basic taxes.

We lost home ec in the 80s because it was considered sexist… in my junior high, all but two girls took home ec while the boys were shuffled off to shop class.

But a lot of good came out of knowing how to sew, and repair garments – skills that we’ve almost completely lost today.

In The Lost Art of Dress, author and historian Linda Przybyszewski traces the history of the sewing component of home ec, from late Victorian times to the 1970s and 80s when such courses were removed from most school curricula. The women (and men) who developed and taught these courses were known as “The Dress Doctors” and as individuals and teams, they created home ec programs, fashion and sewing books, and garment history programs for universities, schools and 4H clubs, and were responsible for teaching generations of young women how to dress.

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Book Review – Some Wear Leather Some Wear Lace: The Worldwide Compendium of Postpunk and Goth in the 1980s

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Some Wear Leather, Some Wear Lace: The Worldwide Compendium of Postpunk and Goth in the 1980s
Andi Harriman and Marloes Bontje

Back in the 80s, when Dave Vanian put on white face and Siouxsie slithered into a black rubber skirt, part of the UK punk scene morphed into Goth. It was still just plain old post-punk then, maybe “deathrock” for reasons of trying to explain the fascination with vampires and spiders and fishnet, but it was all we had, and we were happy for it, if for no other reason than it gave an awful lot of freaks and weirdos a place, music, and style, that allowed an expression of their darker side.

Over almost 40 years, Goth has shape-shifted a hundred times in a thousand different directions. The classic post-punk style, now known as “trad goth” was forced to step aside for new and interesting variations and influences, from cyber and Victorian steampunk to perky, Lolita, nuGoth and for a while there in the late 90s, world music, folk music, and even Goan techno. All of these offshoots are valid (sub)sub-cultures in their own right, based on a distinct look and sound that sometimes only minimally references back to the original movement. But if you came of age in the 1980s, then that original post-punk style is still the only “real” Goth look, no matter how it might be dressed up otherwise.

Chronicling the decade of post-punk and Goth are Andi Harriman and Marloes Bontje in their 2014 publication Some Wear Leather Some Wear Lace – The Worldwide Compendium of Postpunk and Goth in the 1980s. Looking at the music, the style and the clubs, predominantly in the UK and Europe, that shaped the scene, Harriman and Bontje explore how Goth developed and grew throughout the decade.

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Book Review – Please Kill Me

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Please Kill Me – The Uncensored Oral History of Punk
Legs McNeil and Gillian McCain

With apologies to junkies past and present, fuck me, junkies are tiresome. Nevermind that the majority of the most creative talents of the punk generation were hooked on something, and that the junk might have had some bearing on the work that is their legacy, most of the people that made up the punk scene of New York in the 70s were strung out, misogynistic, assholes with a Nazi fetish. And I say that in the nicest way possible.

The origins of “punk” notwithstanding – we’ll hand the coining of the term to the Punk Magazine crew (channelling William Burroughs) although I love the story of Marlene Dietrich using the word to describe Johnny Thunders – and the argument about which side of the pond birthed the “movement” also being irrelevant, the scene back in the day was barely able to stand upright, let alone have their shit together enough to actually be rebelling against anything.

Please Kill Me, the 1996 oral history by Punk Magazine’s Legs McNeil and Gillian McCain documents the progression of the New York scene from The Velvet Underground and Andy Warhol to the deaths of Stiv Bators and Johnny Thunders, documenting, along the way, the creation and break-up of bands and relationships, all told via snippets of interviews, strung together both chronologically and by topic. Imagine a documentary with interview clips of people laced throughout and it makes more sense.

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Book Review – Clothes, Clothes, Clothes, Music, Music, Music, Boys, Boys, Boys

 

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Clothes, Clothes, Clothes, Music, Music, Music, Boys, Boys, Boys
Viv Albertine

Harrowing. Not the bits about being chased by skinheads, or learning to play guitar, or even her abusive father… the most harrowing part of Viv Albertine’s Clothes, Clothes, Clothes, Music, Music, Music, Boys, Boys, Boys is her life after The Slits. More specifically, her life after having a career, when she opted to move to Hastings, live by the sea and be a housewife.

These progressions happen naturally, of course, and as they’re occurring, most of us don’t really realize how momentous our choices are, but it wasn’t until the dissolution of her marriage that Albertine realized how much of herself she had set aside in favour of her family life – a life that, despite having a kid that she adored (and fought to bring into the world), didn’t make her happy.

Clothes Music Boys tells the story of Viv Albertine’s life from a boy-crazy young woman who found herself smack in the middle of London’s punk scene in the 1970s. Dating Mick Jones of the Clash and best pals with Sid Vicious of The Sex Pistols, Albertine would have been a prime chronicler of the times even if she hadn’t been in one of the most influential bands of the era. (Albertine paints Sid as an intelligent, funny, thoughtful, talented guy who was totally misunderstood and under-appreciated – despite the joke that Sid only knew three chords, Albertine tells of how he taught himself bass guitar in just a couple of days.)

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Four Books on Goth

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In my exploration of Nu Goth and Dark Mori recently, one of the points I kept coming across was that the Goth kids of today just didn’t take the time to learn about the origins of their subculture. And while there is plenty of information online for anyone capable of using the Goggle box, for some reason we still look to the dead tree format as the last authoritarian word on any given subject. So I went to the good ol’ library and pulled some books on Goth to see what exactly is the definitive and printed word on the subject.

I guess the most important thing to note is that there aren’t a great number of non-fiction books about Goth, and of those that exist, many were created by small imprints and aren’t widely available. What I was able to track down is fairly dated, but as they mostly cover the history of the scene, would be a good launch pad for anyone wanting to start from the beginning.

Goth Chic by Gavin Baddeley was originally published in 2002, making it the oldest of our collection. Despite the title, the book mostly deals with the origins and influences of the scene, including art, literature, film and television, and only touches on fashion in one chapter. Baddeley splits most topics into classic and modern chapters, separating the work of Edgar Allan Poe from from that of Anne Rice, for instance. The music chapter is more of a primer, covering the origins of Goth music and the first Goth bands, but keeps things pretty basic. Even with the “primer” aspect of Goth Chic, Baddeley manages to cram a lot of information into its 288 pages, in part by using a teeny tiny font. Printed in black and white, Goth Chic looks its age, but is a wealth of basic information.

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Book Review – Girl In a Band

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Girl In a Band
Kim Gordon

The most refreshing part of Girl In a Band is that Kim Gordon is a really great writer. Not that I’m surprised by that – she’s written pieces for a variety of publications over the years – but so many rock star autobiographies are stilted, repetitive and trashy. Gordon approaches the story of her life as a grand piece of art, with different elements, mediums and characters, that are all explored, and related to the audience, with sensitivity and care. (Okay, there’s a bit of trash talk about Courtney Love that seems as if Gordon gave in to an editor insisting that she share the dirt, but for the most part, that’s the only point where there’s mud flying.)

As a California girl from the late 60s, Gordon is no stranger to gender stereotypes and misogyny. While the title comes from the oft-asked question from media “what’s it like being… a girl in a band”, the bassist seems to not have experienced much sexism from bandmates and peers (or at least none that she’s related), although her experiences growing up with a schizophrenic brother often left her feeling that she had to take on the traditional female roles of being docile and supportive within her family. Add to that the spectre of Charles Manson, who Gordon references on multiple occasions throughout the book, and you can see how she entered adulthood with lots of questions about her identity and her role in the world.

While people will know Gordon first and foremost as a member of Sonic Youth, and the (ex)wife of bandmate Thurston Moore, music is just one of her talents – she admits it wasn’t on her radar as a career until she met Moore. Gordon is also an artist, fashion designer, writer and actress. Much of Girl In a Band explores Gordon’s other projects, touching on relationships forged in the art, fashion, and music worlds. In any other book, this would seem like name-dropping but in Gordon’s case, it’s just factual, and allows her to give props to the creative talents around her.

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Book Review – The Bag I’m In

 

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The Bag I’m In
Sam Knee

Music and style – they go hand in hand. Youth culture through the decades has always consisted of a specific type of music paired with specific sartorial elements that defined each trend. Imagine A Flock of Seagulls in anything other than the winged hairdos and the snap-front overlapped shirts or Kurt Cobain without his ratty sweater.

From the 1960s to the early 1990s, music and style in Britain changed so rapidly that it must have been hard to keep up. Movements around a particular scene (punk, for instance) gave way to styles associated with specific bands, record labels, and clubs (Smithsmania, The Postcard Look, and the Blitz kids, specifically). Many of these scenes were short-lived, many morphed and melded, punk being the seed for almost everything that came after it, and some even came back around as revivals of themselves after a few years.

Documenting all of this is Sam Knee. Himself a life-long Mod and vintage clothing expert, Knee’s book The Bag I’m In documents 36 “youf” cultures of Britain between 1960 and 1990, all of which were associated with a specific genre of music and a specific style of dress. Starting with Mods and Rockers, Knee moves through Hard Mod to get to the original Skinheads, looking in on Beatniks, Boho/Art School and Hippies along the way. He traces the move through Punk to its various offshoots (2nd Wave, Goth, Crust, Anarcho…) and then the influence of indie labels and New Wave.

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Book Review – Fear and Clothing

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Fear and Clothing: Unbuckling American Style
Cintra Wilson

Style is the collision point between our fantasies of who we are, the larger realities we live with and the way we are perceived by others.

As much as I appreciate the sincerity and empowerment behind style campaigns like #fuckflattering or “I wear what I want”, I almost always find the idea disingenuous. We don’t always wear what we want, because of various extenuating forces, and if we do, we’re seldom aware of the message we’re sending out to others via our choice of garments.

That’s not a bad thing – more power to the person who can go through life giving no shits about how they present themselves. But for most people, their first impression of others is intrinsically linked with appearance, especially clothing. Which is to say – every outfit is a complex story about the wearer, a story with a different plot based on who’s interpreting the information provided.

This is the basic premise of Cintra Wilson’s Fear and Clothing: Unbuckling American Style in which the fashion and culture writer, known for her witty, occasionally caustic snark, travels across the US, documenting regional style. From the colourful clothes in Miami to the all-black enclaves of artists and other alternative types in coastal towns like New York and San Francisco, to the power dressing of DC or the celebratory, over the top hats at the Kentucky derby, Wilson examines the cultural factors that create definitive local style.

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Book Review – Pretty In Punk

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Pretty In Punk
Alyce Benevides and Jacqueline Milles

Make stuff. It comes up every year at this time, one of the regular resolutions – be more crafty, make more stuff. DIY, y’know? And as far as resolutions go, it’s not a bad one. You get the sense of accomplishment of making something with your own hands, you get a cool, thing, made exactly to your measurements and specifications, and you (probably) save some money over buying a similar thing in a store.

I picked up Pretty In Punk on a whim. It came up in a library search and I grabbed it thinking it would be a good chuckle. Published in 2007, it caught that first wave of young hipsters who had started to learn the craft skills they were never taught as kids (as opposed to Gen X – most of whom could at least do some basics because we still had Home Ec and industrial arts when we were in school).

Created by Alyce Benevides and Jacqueline Milles, Pretty In Punk includes patterns for items from their popular Knit-Head line and shop, including their signature Punk’s Not Dead earflap hat with fringe mohawk.

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Book Review – My Life as a Pretender

 

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Reckless: My Life as a Pretender
Chrissie Hynde

The most interesting thing about biographies, especially autobiographies, is what isn’t included. So often, a person’s story intertwines with that of someone else’s, who may not wish to have their dirty laundry displayed for all to see.

In Chrissie Hynde’s Reckless: My Life as a Pretender, the singer shares some incredibly raw events, but stays quiet on others. Telling the story of her life up to the end of The Pretenders and the deaths of band mates James Honeyman-Scott in 1982 and bass player Pete Farndon in 1983, Reckless details Hynde’s time as a hippie, witnessing the massacre at Kent State, and watching from the sidelines as all her friends in the London punk scene go on to form bands and sign record contracts, but is often mum or overly subdued on her real relationships. For instance, after nearly marrying Ray Davies of The Kinks, they went on to have a child together, and while Davies is included because their relationship fell within the time-line of the book, he had apparently asked not to be, so references to him are minimal.

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Book Review – Punk Books For Kids

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One of the toughest things for the still weird is explaining to their kids (or grandkids) about punk or the other sub-cultures that remain a big part of our lives. This gets easier with books written specifically for kids, and there are a small handful that do a great job of explaining different aspects of the scene in different ways.

punkkidhappyHappy Punks 1 2 3 by John Seven & Jana Christy ** is a bright and colourful introduction to punk. Geared to younger readers, the book’s purpose is to teach counting, but does a great job of celebrating the punk scene and its original diversity and openness with a number of colourful characters and situations. The punks go thrifting, hang posters for a show, and go to a concert. The text is simple, yet captures the punk attitude, and Christy’s vibrantly-coloured images evoke the fun and excitement of the scene.

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Book Review – Mad World: An Oral History of New Wave Artists and Songs That Defined the 1980s

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Mad World: An Oral History of New Wave Artists and Songs That Defined the 1980s
Lori Majewski and Jonathan Bernstein

Lipstick, big hair, floppy shirts and synthesizers. “New wave” was a unique trend that was the conglomeration of many things – punk, post punk, new romanticism, technology and attitude. And in the early 1980s it defined a generation.

While bands were always making albums, the genre was defined mostly by singles – songs with a quality that stood out as a representation of a band (especially a new band) and helped to sell both albums and concert tickets as well as the 7-inch single itself. While some bands exist only as one-hit wonders, others have used their success in those early days to create music – and careers – that spanned decades.

Mad World by Lori Majewski and Jonathan Bernstein is a collection of those songs in book format, each with an introduction, some snarky facts, a “where are they now” update, a “mixtape” list of suggestions of similar songs and, most importantly, an interview with the principal artist in each band.

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Book Review – A Treasury of Great Recipes

pricebookA Treasury of Great Recipes
Mary and Vincent Price
Dover Publications; 50 Anv edition, 512 pages

You’d hear stories about people finding copies in used book stores. Or thrift shops where an unknowing relative had dumped the belongings of a deceased loved one, never knowing what an actual treasure they were giving away. There was a small re-pressing in 1974, but for decades, people talked about it with a bittersweet awe, for only a lucky few would ever possess it.

Until now.

Last month, A Treasury of Great Recipes by Mary and Vincent Price was republished in all its original 1965 glory.

Yes, that Vincent Price.

It seems the actor was a great gourmand, and along with his wife Mary, an enthusiastic home cook. Both were avid travellers who enjoyed trying new restaurants. Together they toured the world, eating in the best bistros and cafes, convincing chefs along the way to share their recipes, and writing a number of cookbooks together. Because if you were a chef in the early 1960s and Vincent Price showed up at the door of your kitchen, wouldn’t you give him a recipe when he asked for it?

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Book Review – Stir

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Stir – My Broken Brain and the Meals that Brought Me Home
Jessica Fechtor

In February of this year, I got knocked down in the street. A complete accident, it occurred as a woman was stepping out of a shop door and wasn’t watching where she was going. She slammed into my back and sent me flying, face-first onto the sidewalk. I walked away from the fall but was left with severe muscle tears and sprains, including both shoulders. On top of an already herniated disc in my neck, the combo left me useless in terms of cooking or housework for months. Even now (mid-July) my shoulders are still very fragile, having been re-injured a number of times when I overdid something such as lifting a too-heavy item or exercising too much, too soon.

Through it all, as my husband and I ate take-out or prepared food night after night for dinner, I desperately wanted to get back into the kitchen. But I couldn’t bend my head forward to chop, lifting stockpots sent me back to recovery, and even the repetitive action of hulling a bag of peas caused a major set-back. Of all the different types of illness and injuries I’ve had over the years, I’ve never gone this long without being able to cook.

So Jessica Fechtor’s story in Stir, of how a brain aneurysm that nearly killed her, also took away the thing she loved doing most, was very relatable to me. Not the nearly dying part, but definitely the part about wanting to get back into the kitchen.

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Review – Fixing Fashion: Rethinking the Way We Make, Market and Buy Our Clothes by Michael Lavergne

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Fixing Fashion: Rethinking the Way We Make, Market and Buy Our Clothes
by Michael Lavergne

There are plenty of books on the market bemoaning the sad state of the mainstream fashion industry from working conditions to the life-cycle of the average fast fashion garment. And while they are all well-written, carefully researched, and offer inspiration to change our shopping and fashion habits, most of them fall short on two counts – first because they are seldom written by someone with a first-hand, working knowledge of the apparel industry, and second, because while the suggestions for change are well-intended, they aren’t based in practicality.

Fixing Fashion by Michael Lavergne (Amazon) offers a different perspective. Lavergne made his start in the fashion industry working for corporations such as WalMart, and the apparel arm of Sara Lee. He specialized in product sourcing and supply chains (getting all the material to the right place at the right time and then getting the manufactured goods to stores halfway across the world in a timely fashion), and became an expert in labour and safety standards as he witnessed contractors and sub-contractors ignoring local laws (and corporate standards) regarding everything from wages to child labour to building codes.

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Chicklit Pulp Fiction – When Novels Are So Bad, They’re Good

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I don’t read a lot of pulp novels. There are so many great books being written all the time, it’s all I can do to keep up with new releases while fulfilling my desire for the “must-read” classics. The Corinna Chapman series by Australian author Kerry Greenwood is neither new nor classic, nor especially… good, but I am addicted to it as surely as I am addicted to chocolate or potato chips.

Greenwood is better known for the Phryne Fisher Murder Mysteries series. Converted to an Australian television series a few years ago, Miss Fisher’s Murder Mysteries has just completed its third season for a total of 34 episodes, many of which are true to Greenwood’s original novels. While Phryne madness hasn’t yet hit North America (the first two seasons are available on Acorn and Netflix), I’m predicting that we will soon go crazy for “Mees Fishah”, especially if the much-discussed US version ever happens.

In any case, I figured that if Greenwood was behind the creation of my favourite show and style icon, surely her mystery series about a baker would be right up my alley.

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Book Review – Darjeeling: The Colorful History and Precarious Fate of the World’s Greatest Tea by Jeff Koehler

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Twice as much tea is sold as “Darjeeling” each year than is grown on the 87 tea estates in the Darjeeling region of India in the Himalaya mountains between Nepal and Bhutan.

This “champagne of teas” is much coveted, and factors such as weather, politics and working conditions mean that tea sellers are more than willing to blend the lesser batches of Darjeeling with other black teas such as Assam, both to make a buck and to meet customer demand.

Most Darjeeling tea is sold as a single estate product, and is one of four “flushes” that occur each growing season. The tea bushes must be picked (or rather carefully hand plucked) weekly, and starting in the spring, will be categorized as one of four flushes: first, second, monsoon or autumn, each with their own unique flavours and characteristics.

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If I Knew You Were Coming I’d Have Baked a (Local, Historical, British) Cake – Book Review – A Slice of Britain

slicebritainI blame Nigel Slater. Were it not for his BBC show back in November, Nigel Slater’s Icing on the Cake (the third in a series that also includes candy and biscuits), I’d never even have heard of Caroline Taggart’s A Slice of Britain. But in his search for British cake, Slater encountered Taggert and her recent book, and he interviewed her for the show.

I must have this book, I exclaimed, and promptly ordered it from Amazon UK. Then when it arrived, I proceeded to sort of ignore it for a few months, reading it in short bursts but not really enjoying it. To be fair, as a purchased book, it became my default reading when I didn’t have a library book or a book for an assigned review on the go. As well, injuries sustained to my neck and shoulders in February actually made it hard for me to hold a book for a month or so, which meant that Taggart and her cakes were sorely neglected. It didn’t help that I wasn’t originally enamoured with Taggart’s writing style – it felt too “bloggy”; a string of personal experiences as she travelled England, Wales and Scotland, searching out local baked delicacies, as opposed to a more factual, third person account with a clearly outlined history of each cake.

Determined to give it a second chance, I sat down again recently and plowed through half the book in an afternoon. Taggart’s chatty style grew on me and I found A Slice of Britain to be an enjoyable read. The idea to look up each cake on Google as I read about it helped immensely. Taggart includes recipes for many of the cakes she discusses (and “cake” is a loose term here – the book includes everything from scones to cookies/biscuits and full on cakes such as the ubiquitous Victoria sponge, as well as things we’d classify in Canada as a “loaf”, plus some candy items that are made in cake form), but with so many British cakes containing roughly the same ingredients, a visual aide (the book contains sketches but no photographs) was incredibly useful in determining the difference between, say, a Bath Bun and a Lardy Cake. Because, make no mistake, the Brits, or at least the ones in olde tymes in charge of making cakes, surely did love their raisins and dried fruit.

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Review – The Language of Food: A Linguist Reads the Menu by Dan Jurafsky

language-of-foodThe Language of Food: A Linguist Reads the Menu
by Dan Jurafsky
W. W. Norton & Company, 2014

Fresh. Delicious. Perfectly cooked (oh, how I hate that one). The way we talk about food, especially how it’s described on menus, plays a huge role in how much we’re going to end up paying for those same dishes.

Dan Jurafsky’s amusing and informative book The Language of Food looked at thousands of menus from all types of restaurants. Fancy restaurants with “five-dollar” words on the menu charge more money for their dishes, But beware any place telling you the food is fresh, real (as in maple syrup), or crispy – because don’t you already assume that the food in restaurants is fresh and real? As Willy Shakes said, “I think thou doth protest too much.”

Menus aren’t the only thing Jurafsky, a professor of linguistics at Stanford University discusses in his book. He spends a lot of time looking at the origin of food words and how they morphed as food culture was carried with explorers to new countries. Ice cream, for instance, started as flavoured syrups used in drinks in the Middle East and Persia. Then the Chinese discovered that salt-peter used in gun powder made ice really, really cold and that process also moved east where it was used on those syrups to make the frozen treat sherbet. It didn’t take long for someone to start flavouring milk and cream and using the same process, and voila – ice cream.

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