I’ve just launched Food Book Feast, a site for readers, writers, and publishers of food-themed literature, including history, cultural theory, fiction, and cookbooks. Please drop by and check it out.

Pot of Gold, a story about a Halifax family during the inter-war years, is now available. Please visit the book page for more information.

Caroline’s Cupcakes is┬ámy first work of (romantic, foodie) fiction. Check out the book page for more details.