Bag Ladies and the Arena Conundrum

Spectacles, testicles, wallet, watch.

It used to be that everything the average person needed to carry with them out into the world could fit in a few pockets. Well… sort of. Bespoke tailors regularly add extra pockets to custom-made suits for well-to-do clients. In a recent conversation my husband had with friends about how people used Crown Royal bags once the booze was gone, someone admitted that his grandfather would have the elegant pouches sewn into coats and jackets as extra pockets.

It seems we all have more to carry than we think.

Women, of course, didn’t even have the relative convenience of a couple of pockets. Before handbags became common in late Victorian times, they literally wore a small sack attached to a ribbon around their waist, accessed through a slit in their skirt seams. Housekeepers carried a small version of their tool kit around via a chatelaine; a large brooch that was pinned to the waist and which might include a pen, thimble, scissors or other items attached by small chains so as not to be lost or misplaced.

Times have changed, and we now carry a lot more stuff with us pretty much everywhere, to the point where bag-related neck and shoulder issues are common, especially for women. Clothes for the gym; the ubiquitous water bottle or reusable coffee cup; a phone at minimum, but probably also a tablet, e-reader or laptop; cosmetics; a wallet; probably a lot more if you have a kid, or any kind of health issue.

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No Mo’ FOMO

I just bought a dress online. I had decided in Before Times that in 2020 I would not buy any new clothes unless I was replacing something that was no longer wearable. For instance, I bought new socks when all of my regular ones seemed to lose their elastic at the same time and kept scrunching down into my sneakers and bunching up under the arches of my feet. So the dress was totally unnecessary and a broken promise to myself, but it was super cute, very me, and something that I’d wear a lot.

If I actually had a place to go to that required wearing a cute dress.

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One of a Kind Fashion Finds

The One Of a Kind artisan show takes place in Toronto twice a year (there’s also a version in Chicago), and the holiday event attracts almost 800 artisans, designers and craftspeople. While the goods range from tasty to twee, OOAK has become a major event for many indie clothing and accessory designers from across Canada. We scoured the aisles for the coolest duds, with an eye – of course – to things suitable for folks with a “still weird” sensibility.

Everything mentioned is available online. A couple of caveats; while women’s wear is quite prevalent, we found very little in the way of cool clothing for men. And of the ladies wear, plus sizes were often hard to come by, although some designers did carry stuff up to about an 18 or 20.

ooak_rubydiego

This linen Gusto vest from Ruby Diego comes in three colours and can be worn year-round. Beautiful seaming down the front creates an hourglass effect.

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When Style and Art Combine

Most of the people I know who have come out of alternative music scenes also tend to have an alternative sense of style. They work really hard to ensure they look unique, avoiding the mall or mainstream stores, as well as specific sub-culture clichés, in order to rock a look that is all their own. They usually do this by shopping from small artisans making one-of-a-kind goods.

Recently we had the opportunity to attend two events here in Toronto that celebrate indie artisans; The Wearable Art Show is a small annual, curated event that features designers and makers of clothing, jewelry and accessories. The Bazaar of the Bizarre occurs in Toronto 3 times a year, and bills itself as a “marketplace for all things different, interesting and macabre…”

While each event attracts a different audience, we found goodies at both that might appeal to anyone looking for some unique pieces to incorporate into a more daring or offbeat wardrobe.

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Toronto’s Got Fleas!

bellwoodsflea

While most people will still flock to the mall for their shopping needs, Toronto has a whole sub-culture of individuals who are looking for unique and interesting stuff – whether that’s clothing, food, or gift and decor items – and they’ve been finding these cool and creative wares at one of the many neighbourhood-based flea markets that have popped up around the city over the past couple of years.

These are not the junky flea markets of the 70s, full of bags of tube sox and rock band logos silkscreened onto mirrors (not that there’s anything wrong with those fleas – they have a special place in our hearts). Nor are these events a “yard sale” type set-up where individuals sell stuff from their attic or basement. Rather, the new breed of fleas are a carefully curated blend of work by young designers, artisans, and artists, along with some of the best vintage vendors in the city.

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Taste of Toronto Festival

taste_drake_clams

Toronto may not be included in the Michelin guide, but we’re the only North American city to be part of the Taste Festival series, which visits 22 cities each year, bringing together some of the best local food businesses and restaurants for a weekend-long celebration of cuisine.

A well-curated selection of small food businesses (Mad Mexican, Mary Mcleod’s Shortbread), innovative products (Ninutik Maple Sugar, hisbicus tea from Nuba Tisane), local restaurants both small and large, and some larger corporate exhibitors (Pilsner Urquell, San Pellegrino) along with a variety of stages featuring chefs both local and international (Mark McEwan, Jonathan Waxman, Masaharu Morimoto, who is opening a restaurant in Toronto soon), make the Taste of Toronto festival accessible and interesting to everyone.

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Join Me For Dinner – May 5th at The Depanneur

smallcanfood

So the brilliant folks at The Depanneur have started a cool weekly new program called Table Talks where they invite people involved in the Toronto food scene – from farmers and producers to local food writers – to drop by each week for an hour-long informal “around the kitchen table” sort of talk. Owner Len Senater cooks up something tasty and everyone shares a meal while discussing a pre-determined issue or topic related to that week’s guest.

I’ll be the featured guest on Tuesday, May 5th from 7 – 8pm where I’ll be talking about Canadian long-form food writing; specifically the lack of diverse voices and foodways in Canadian food writing and why we should all care about not just keeping the food stories of our past alive but why we should be expanding our views to encompass all Canadians.

There will be copies of Stained Pages Press titles for sale and a stack of my favourite Canadian food books to peruse. Not sure what Len is planning on cooking up just yet, but it’s guarantee to be tasty and inexpensive.

The Depanneur is at 1033 College Street, and the talk takes place on Tuesday May 5th at 7pm.

I hope to see you there!

Chowing Down for Change

chefchange_noodles

Last week I had the chance to attend a fantastic dinner event called Chefs For Change. Yes, there are a variety of these types of events taking place throughout the year, many of which are formal with a high ticket price. However, this very reasonably-priced event ($75, drinks extra) not only directed funds to a very worthy cause, it was one of those great occasions when guests got to see a gang of local chefs from different restaurants all working together. Food was mostly served family-style with all the chefs and a team of students from George Brown College creating the dishes.

This series of events (there are three more – Jan 30th, Feb 20th & Feb 27th – all sold out) all take place at Propeller Coffee, a spacious coffee roastery on Wade Avenue (Bloor/Lansdowne) that has both a huge prep area and event space.

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Where To Eat in Toronto on Christmas Day – 2014 Edition

turkeydinner

You crazy kids have been hitting the 2012 edition of this post so much (there wasn’t one last year), my site stats are going to be pitiful come December 26th. But it seems that there are an awful lot of you out there who have no intention of sitting around with the family wearing those silly hats that come in the Christmas crackers, and who instead want to have someone else do the cooking and cleaning for you on the big day.

I have concentrated on downtown Toronto, but if you’re in the burbs, I think David Ort of Post City is planning a list with a wider range. Even though my list is cross-referenced and confirmed, I’d still recommend calling to book a reservation at anything other than the most casual places, and reservations are required for any of the hotel restaurants.

Enjoy!

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