The Best Restaurant

Let me tell you about the best restaurant I’ve been to lately…

Nestled in a corner of Parkdale, the room is pale green with a wall covered in black and white photos of (mostly weird) celebrities. The table is large and round, glossy black with red and orange accessories. Seating is straight-backed parsons chairs; super-comfortable with lots of back support, and covered in slipcovers that evoke a mid-century lounge. The lighting is bright but not glaring, and nobody EVER turns down the lights to near-darkness just as you’ve started to read the menu. The soundtrack on the stereo is whatever you want it to be, but mostly leans to bebop jazz or Klezmer music at brunch. Nobody, diners or staff, wears perfume, cologne, or bad aftershave. Service can be a bit haphazard, but is warm and charming, and nobody ever corrects you when you mispronounce the name of the wine, or uses their pinky finger to point out the various elements of a dish while you sit impatiently waiting for them to shut up and go away so you can eat already. The linens are well-washed cotton napkins, not old tea towels that shed all over your outfit. The menu changes daily, and ranges from super-simple to multi-course high end fare, offered at breakfast, lunch, and dinner. Brunch is served on weekends. There’s only one table so your meal is never interrupted by other guests, and there’s no worry about social distancing.

Welcome to my dining room, which I’ve discovered that I prefer over pretty much any restaurant I’ve ever been to…

Continue reading “The Best Restaurant”

Lucky Dip – Wednesday, December 14th, 2011

Some of us need a good stuff drink or two to get through the holidays, but for others, the drinking is the cause of many woes. [National Post: The Appetizer]

What chefs think about reviews of their restaurants and why “online reviewers” who hint around for free stuff and throw tantrums when they’re not treated like celebrities are skeezy dirtbags. Seriously. Whether you’re a blogger or on Yelp, don’t be that asshole who threatens a poor review unless you get freebies. [Eater]

Hands up – who actually likes candy canes? [Bon Appetit]

Awww…Mr. Biggelsworth is too much of a charmer to be your Christmas dinner. But you can have one of his tasty rare breed spawn for a good chunk of change. [Toronto Star]

Continue reading “Lucky Dip – Wednesday, December 14th, 2011”

Lucky Dip – Wednesday, August 17th, 2011

The real costs of being a farmer and coming to market. It’s more than you think. [Ontario’s Own]

A celebrity chef’s name is no longer enough of a draw at newly-opened restaurants. Especially when you’ve taken over the Laurier in Montreal. [Globe and Mail]

Local butcher shops are a hot trend everywhere, but in the UK, they just might be the beginning of a return to the high street. [The Guardian]

Well, that explains the whole comfort food thing – fatty foods can alleviate sadness. Makes sense. [National Post]

The KISS-themed coffee house so popular in South Carolina will open a second location in Las Vegas. Alright, that’s it, I demand a Duran Duran-themed cocktail bar. [Las Vegas Sun]

Continue reading “Lucky Dip – Wednesday, August 17th, 2011”